Tag Archives: tahini

Peach Tahini Cardamom Oatmeal with Toasted Coconut

Every summer, I try to post a recipe or two with fresh peaches. They have such a short season, and they’re so good. This week, I came through. Whaddaya think?

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Tahini Oatmeal with Raspberries and White Chocolate

Did you like last month’s Tahini Baked Oatmeal with Raspberries and White Chocolate? Because here it is in its stove-top form. You’re welcome.

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Tahini Baked Oatmeal with Raspberries and White Chocolate

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Orange Turmeric Tahini Overnight Oatmeal

I love the combination of tahini with citrus and turmeric. This bright yellow spice is commonly paired with lemon, especially in salad dressings, but I decided to go with orange to achieve a sweeter (and less tangy) final product. After all, zest and tang and pucker is great for a salad dressing, but not so much oatmeal. 😉

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Kabocha-Pomegranate Steel Cut Oatmeal with Pecans and Tahini

In the past year, I have reserved steel cut oats for savory recipes (it’s like a risotto!), but here I went all sweet. I’m pretty darn pleased with the result, too.

kabocha-pomegranate-oatmeal-with-tahini-and-pecans

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Sesame-Date Oatmeal Bites

These little snacks are perfect for tahini lovers! The no-bake beauties pack a big smack of tahini flavor, only slightly tempered by the sweetness of the dates and maple syrup. Shout out to all my fellow bitter-loving tahini readers!!

sesame-date-oatmeal-bites

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Salted Tahini Fudge Oatmeal

I’ve been flying through jars of tahini. I think its best use is in salad, but I also love it on oatmeal from time to time.

salted-tahini-fudge-oatmeal-oatmealartist-vegan

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Tahini Banana Overnight Oatmeal

Isn’t this the best mess you’ve ever seen? Don’t you want to just lick it all up?? When I dumped this recipe into this bowl and saw it was going to overflow, I just kind of shrugged and let it happen. Then I dumped tahini all over it and let that overflow, too. It’s a cascade of tahini delight.

tahini-banana-overnight-oatmeal-by-the-oatmealartist

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Topping: Cinnamon-Tahini Icing [Guest Post]

Hi fellow oatmeal lovers!

My name is Kasia (@cathyhope9 on Instagram), and I’m honored to be sharing my second recipe on The Oatmeal Artist’s blog (first one was Cherry Chili Brownie Baked Oatmeal).

cinnamon-roll

I love Lauren’s weekly themes. They save me from daily dilemma: what oatmeal am I going to have for breakfast?! When one of themes was cinnamon I knew I had to make:

  1. apple pie oatmeal,
  2. cinnamon roll oatmeal.

I’ve had apple pie thousands times before but… the problem was cinnamon roll. They are not popular in Poland where I am from, and I have never tried one. I couldn’t copy the flavor I didn’t know. So I searched for the recipe for the stove-top Cinnamon Roll Oatmeal, and TheVegan8 recipe was what I was looking for! (more…)


Molasses Tahini Oatmeal

This oatmeal is inspired by a Turkish treat known as Tahin Pekmez. The real deal is made using grape molasses, but I had trouble finding that, so I settled for regular molasses (which also pairs beautifully with tahini).

Molasses Tahini Oatmeal #OatmealArtist #Vegan

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