I am all about PB2 lately, but I’ll admit that almond butter is unbeatable. I haven’t had it in months, but I still remember its glorious taste…
I tend to not use it much in my recipes because…well…every time I buy a jar, it’s gone a few days later, so it doesn’t make it into many recipes. 😛
So for those of you who DO love using almond butter…here are ten recipes that want dat almond butter!!!
Imagine finding swirls of almond butter throughout Mocha Almond Fudge Overnight Oatmeal…
Imagine if the cherries in Cherry Almond Fudge Oatmeal were nesting in a bed of almond butter…
What if Pear & Almond Baked Oatmeal had an almond butter frosting on top?
Imagine if there were a glob of almond butter between each of these Peach & Blueberry Oatcakes…
Imagine the nutty creaminess of almond butter with Grilled Peach Steel-Cut Oatmeal…
How perfectly would this spiced Pumpkin Peach Oatmeal go with almond butter?
What if…instead of topping with almonds…this Berry, Almond, & Coconut Oatmeal had been doused with almond butter?
Imagine if Triple Berry & Banana Oatmeal had a hidden layer of almond butter beneath those berries?
Imagine how patriotic you would feel if you discovered almond butter hidden in this ‘Murica Overnight Oatmeal Parfait treasure?
And finally…what if this Strawberry Banana Baked Oatmeal had almond butter oozing down the sides of the ramekin?
YOU’RE WELCOME.
